SPECIALS


Free Steak & Lobster entree on your birthday title graphic. Orange balloon with HT logo to right of text. Sage green background with wave pattern.

FREE Steak & Lobster entree to any guest
on the day of their birthday!

Available after 4pm on your birthday. ID required. No substitutions allowed. Not available for take-out.


Monday Night Chef Dinner title on blue background. Illustration of a fork on the left and a knife on the right.

Monday Night
Chef Dinner

3 Course Tasting Menu
$25 per person

Optional wine pairings are available!

Limited quantity available.


Tini Tuesdays 1/2 off select martinis. Pink background with pattern. A watercolor martini glasses with an olive on the left and a watercolor espresso martini glass on the right.

Tini TUESDAYS
$8 Martinis!

HT CLASSIC
Vodka or Gin / Vermouth / House-stuffed Bleu Cheese Olives

COSMOPOLITAN
Vodka / Orange Liqueur / Lime / Cranberry

RASPBERRY LEMON DROP
Vodka / Lemon / Fresh Raspberries

ESPRESSO
Vanilla Vodka / Coffee Liqueur / Espresso

MANHATTAN
Whiskey / Sweet Vermouth / Bitters

*Only available for select martinis.

 

Wine it up Wednesdays. Tip of wine bottle poring into a red heat shape.

Wine it up Wednesdays

Where’s My Wife Wednesdays
11am to 4pm
1/2 OFF All wines by the glass

Wine Lovers Wednesday
4pm to Close
1/2 OFF bottles of wine $100 or less


Lobster Thursday’s title graphic on tan background. Illustration of a red lobster in center.

Lobster Thursdays

LOBSTER BLT / Toasted Sourdough, Maine Lobster, Applewood Smoked Bacon, Iceberg Lettuce, Heirloom Tomato, Garlic Aioli, House Fries / $32

LOBSTER & SHRIMP SCAMPI / Garlic Confit, Butter, White Wine, Parsley, Linguini Pasta / $36

Available after 4pm
1.5 LB WHOLE MAINE LOBSTER / Steamed with Corn on the Cobb, Roasted Potatoes & Drawn Butter / $42 / *Not Available for Take-out 1 Maine Lobster per person.


 
 

Bottomless OJ or Cranberry Mimosas. Illustrated mimosa glasses on a blue background with tropical leaves in the background.

Bottomless OJ or Cranberry Mimosas

Saturday & Sunday
Weekend Brunch
9am-2pm

$21.99 per person
with a max of 2 hours seating.


Prime Rib Sundays title on black stone slab background. Cropped image of cut prime rib on bottom of graphic.

Prime Rib Sundays

Available every Sunday after 4pm

Slow Roasted Prime Rib,
served with mashed potatoes, seasonal vegetables, au jus, and creamy horseradish.

16oz Cut - $34
12oz Cut - $26

Pair it with a wine from our collection!